🧂 Ingredients
- 5 tablespoons olive oil
- 3 large onions, chopped
- 2 garlic cloves, minced
- 2 tablespoons red pepper flakes (adjust to taste)
- ¼ cup tomato sauce
- 2 cups hot water
- 3 tablespoons fresh parsley, chopped
- ½ teaspoon black pepper
- 2 teaspoons paprika
- Salt to taste
- 2 cans (19 oz each) fava beans, drained
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