📋 Ingredients
🍚 Main Ingredients
- 4 cups long-grain parboiled rice
- 1 kg chicken or beef (optional, for added richness)
- 1 cup sliced red onions
- 1 cup vegetable oil (use the same oil from frying meat if possible)
- 1000 ml blended fresh tomatoes
- 50 ml blended fresh red peppers (e.g. Scotch bonnet or tatashe)
- 2 tbsp tomato paste
- 2 cloves garlic, minced
- 2 fingers fresh ginger, grated
- 2 seasoning cubes (Maggi or Knorr)
- 1 tsp curry powder
- 1 tsp dried thyme
- ½ tsp ground nutmeg
- Salt to taste
- 4 cups meat stock or water
🌿 Optional Additions
- Bay leaves (2, for aroma)
- Butter (2 tbsp, added at the end for richness)
- Sliced green bell peppers (for garnish)
- Fried plantains or salad (for serving)
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