🍗 Rainha da Cozinha Chicken Stew

👨‍🍳 Instructions

  1. Sear the Chicken In a large pot, heat olive oil. Add chicken pieces and brown them on all sides. Remove and set aside.
  2. Sauté the Base In the same pot, add onion and garlic. Cook until soft. Add tomatoes and bell pepper. Stir and cook for 5 minutes.
  3. Build the Stew Return chicken to the pot. Add carrots, potatoes, bay leaf, paprika, salt, and pepper. Pour in wine and broth. Stir well.
  4. Simmer Cover and cook on low heat for 35–45 minutes until chicken is tender and vegetables are cooked through.
  5. Finish and Serve Garnish with chopped parsley. Serve hot with crusty bread or white rice.

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