🔥 How to Build the Bombs
Prep the filling: Mix shrimp, cream cheese, mozzarella, garlic, parsley, and seasonings until smooth and chunky.
Hollow the bread: Slice the loaf lengthwise and scoop out the insides to create a shell.
Stuff it generously: Pack the shrimp mixture into the bread halves.
Bake to golden perfection: Wrap in foil and bake at 375°F (190°C) for 15 minutes, then unwrap and bake 5 more minutes to crisp the crust.
Slice and serve: Let it rest briefly, then cut into thick slices and serve warm.
These are perfect for game nights, cozy dinners, or anytime you want to impress without the fuss. You can find full recipes with step-by-step instructions on RecipesCookery or Laura Cooks【3}.
Want a dipping sauce or cocktail pairing to go with it? I’ve got ideas that’ll make this dish even more unforgettable.
