🍲 Easy Old Fashioned Goulash

Instructions:

1. Cook ground beef in a Dutch oven until browned. Drain grease.
2. Add onion and garlic; cook until fragrant.
3. Stir in tomatoes, sauce, water, Worcestershire, seasoning, salt, and macaroni.
4. Bring to a boil, then simmer covered for 25–30 minutes until pasta is tender.
5. Serve hot and enjoy!

Would you like a Hungarian-style version with paprika and beef chunks instead? I’ve got a few delicious options for that too!