Here’s a comforting, stick-to-your-ribs recipe for Beef Tips and Gravy—tender chunks of beef simmered in a rich, savory gravy that’s perfect over rice, mashed potatoes, or egg noodles 🥩🍛🍽
🍳 Beef Tips and Gravy Recipe
🛒 Ingredients:
2 lbs beef stew meat or sirloin tips, cut into chunks
2 tbsp vegetable oil
1 medium onion, chopped
2 garlic cloves, minced
3 cups beef broth
2 tbsp Worcestershire sauce
1 tsp onion powder
1 tsp garlic powder
½ tsp black pepper
½ tsp salt
2 tbsp cornstarch + 2 tbsp water (for slurry)
Optional: mushrooms, thyme, or a splash of red wine
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