
🍳 Full English Breakfast
🔥 Method
- Cook the Meats
- Fry the bacon and sausages in a pan until golden and cooked through.
- Add ham and black pudding slices, cooking until crisp on the edges.
- Prepare the Sides
- Grill or pan-fry the tomato halves until slightly charred.
- Sauté mushrooms in butter with a pinch of salt and pepper.
- Heat hash browns in the oven or fry until crispy.
- Warm baked beans in a small saucepan.
- Cook the Eggs
- Fry eggs sunny-side up or scramble them with a bit of butter and salt.
- Toast the Bread
- Toast slices of bread and butter them while warm.
- Assemble the Plate
- Arrange all items neatly on a large plate. Serve hot with tea or coffee.
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