🦀 Steamed Crab with Spicy Seafood Sauce

📌 Ingredients

For the crab:

• 2–4 fresh female crabs (with roe if possible)

• Water (for steaming)

• Salt (optional)

For the dipping sauce:

• 3–4 cloves garlic

• 3–5 Thai bird’s eye chilies (adjust to your spice level)

• 2 tablespoons fish sauce

• 2 tablespoons lime juice

• 1 tablespoon sugar (palm sugar is best)

• 1 tablespoon water (optional)

• 1 tablespoon chopped coriander (optional)