👨🍳 Preparation Steps:
🦞 Grilled Lobster:
Prepare the Lobster:
Cut the lobster in half lengthwise and clean the inside.
Lightly season the meat with salt and pepper.
Brush with melted butter.
Add the Cheese:
Place generous amounts of cheese over the lobster meat.
Wrap and Grill:
Wrap the lobster in aluminum foil, leaving the top slightly open to allow grilling.
Grill on medium heat (or in a preheated oven at 200°C / 392°F) for about 10–12 minutes, or until the cheese is fully melted and lightly golden.
Finish:
Optional: Broil for the last 2 minutes to get a slightly charred top.
Serve hot with dipping sauce on the side.
🌶️ Spicy Dipping Sauce:
Mix all ingredients in a small bowl until sugar dissolves.
Taste and adjust: more lime for sour, more sugar for sweet, or more chili for heat.
📝 Notes:
You can use mozzarella or a mix of cheeses for extra stretchiness.
Add herbs (like parsley or coriander) if desired for extra flavor.
Would you like a French or Arabic version of the recipe too?
