🧂 Ingredients
- 2 tablespoons olive oil
- 1 small onion, finely chopped
- 2 garlic cloves, minced
- 200g fresh mushrooms, sliced
- 200g fresh spinach leaves
- 1 tablespoon flour
- 1 cup milk
- ½ cup heavy cream
- ½ teaspoon nutmeg
- Salt and pepper to taste
- ½ cup grated Gruyère or mozzarella cheese
- ¼ cup breadcrumbs
- 2 tablespoons grated Parmesan (for topping)
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