
🧄🔥 Garlic Butter Shrimp with Dan-O’s Red Pepper Cheesoning
👨🍳 Instructions
- Season the Shrimp In a bowl, drizzle shrimp with olive oil. Add Dan-O’s Cheesoning® and mix well to coat evenly.
- Make Garlic Butter Sauce In a skillet over medium-high heat, add olive oil and garlic. Sauté until fragrant (about 1 minute). Add butter and stir until melted. Remove from heat and mix in chopped parsley.
- Cook the Shrimp In the same skillet, reduce heat to medium. Add the seasoned shrimp and cook for 2–3 minutes per side until golden and cooked through.
- Finish and Serve Drizzle garlic-parsley butter over the shrimp. Squeeze fresh lemon juice on top and sprinkle with Dan-O’s Spicy for extra flavor. Serve hot!
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