Mardi Gras Cornbread Fritters

📋 Ingredients

Ingredient Quantity Notes
Canned corn 1 can (8.5 oz / 240g) Drained
Eggs 3 large Separate yolks and whites
All-purpose flour ¼ cup (30g) Light binder
Cajun seasoning ½ tbsp Or homemade mix: paprika, cayenne, thyme, etc.
Salt Pinch To taste
Vegetable oil For frying Canola or grapeseed also work well

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