đź“‹ Ingredients
- 1 lb ground beef
- 12 oz smoked sausage, sliced
- 1 red bell pepper, diced
- 6 green onions, chopped (white and green parts separated)
- 3 stalks celery, diced
- 3 cups cooked white rice
- 2 cups shredded cheddar cheese
- 1 tbsp Tony Chachere’s No Salt Seasoning (or Creole seasoning)
- ÂĽ cup paprika
- Soy sauce (for garnish)
- Sriracha (for garnish)
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