Aloo Gosht (Mutton/Lamb and Potato Curry)

🧺 Ingredients
500g mutton or lamb (bone-in preferred), cut into chunks

2 medium potatoes, peeled and quartered

2 onions, finely sliced

2 tomatoes, chopped

1 tbsp ginger-garlic paste

½ cup plain yogurt

2 tbsp oil or ghee

1 tsp cumin seeds

1 bay leaf

2–3 cloves

1 cinnamon stick

2 green cardamom pods

1 tsp coriander powder

1 tsp cumin powder

½ tsp turmeric

1 tsp red chili powder (adjust to taste)

Salt to taste

Fresh cilantro for garnish

Water as needed