Grilled duck breast is a luxurious yet surprisingly simple dish that delivers bold flavor and crispy skin when done right. Here’s a classic approach to preparing it:
🧄 Ingredients
- 2 duck breasts (preferably skin-on)
- Salt and pepper
- Olive oil or vegetable oil
Optional spice rub:
- Smoked paprika
- Garlic powder
- Ground cumin
- Chili powder
- Five-spice powder
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