Russian Potato and Mushroom Soup

Here’s a cozy and comforting dish straight from Eastern Europe: Russian Potato and Mushroom Soup 🥣🍄🥔. It’s creamy yet light, packed with earthy mushrooms, tender potatoes, and fragrant dill—a perfect bowl for chilly evenings.

🧄 Ingredients

• 5 medium potatoes, peeled and diced
• 1 lb fresh mushrooms, sliced
• 2 large carrots, sliced
• ½ cup chopped green onion
• 6 cups chicken broth
• 3 tbsp unsalted butter
• 2 tbsp olive oil
• 1 cup half-and-half
• ¼ cup all-purpose flour
• 2 tsp chopped dill (fresh or dried)
• 1 bay leaf
• 1 tsp salt
• ⅛ tsp black pepper