Here’s a bold and satisfying recipe for Savory Chickpea Lentil Sausage—a plant-based powerhouse packed with smoky spices and hearty texture 🌱🔥. It’s perfect for grilling, pan-frying, or slicing into sandwiches!
🌿 Ingredients
- 1 cup cooked chickpeas
- 1 cup cooked lentils
- ½ cup rolled oats
- 1 small onion, finely chopped
- 2 garlic cloves, minced
- 1 tsp smoked paprika
- ½ tsp ground coriander
- ½ tsp ground cumin
- ¼ cup gluten-free flour
- Salt and pepper to taste
- 1 tbsp olive oil
- Optional: ¼ cup chopped fresh parsley
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