🧂 Ingredients
- 1 tin sardines (in water or oil)
- ¼ tsp paprika
- ¼ tsp salt (adjust to taste)
- ½ tsp cayenne pepper (adjust to taste)
- ¼ tsp turmeric
- 3 tsp canola oil
- ¼ tsp mustard seeds
- 6 curry leaves
- ½ cup chopped onion
- 2 tbsp grated coconut (for garnish)
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