Cucumber salad season is here
Ingredients
1. Asian
2 tablespoons rice vinegar
1 tablespoon soy sauce
1 tablespoon honey
1 tablespoon sesame oil
1 teaspoon red pepper flakes
1 tablespoon minced garlic, I used store-bought
1 tablespoon sesame seeds
¼ teaspoon salt, add more to taste depending on how salty the soy sauce is
3 medium cucumbers, thinly sliced (I used English cucumbers)
2 to 3 tablespoons chopped roasted peanuts
3 green onions, thinly sliced for garnish
2. Tomato
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