Here’s a hearty and satisfying recipe for Creamy Bean Soup with Kielbasa—a perfect blend of smoky sausage, tender beans, and velvety broth 🥣🌭:
🧅 Ingredients (Serves 4–6)
- 1 tbsp olive oil
- 1 lb kielbasa sausage, sliced into rounds
- 1 medium onion, chopped
- 2 garlic cloves, minced
- 2 cans (15 oz each) white beans (cannellini or navy), drained and rinsed
- 4 cups chicken broth
- 1 cup heavy cream (or half-and-half)
- 1 tsp smoked paprika
- ½ tsp dried thyme
- Salt and pepper to taste
- Optional: chopped parsley, crusty bread for serving
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