Creamy Chicken and Vegetable Soup

Creamy Chicken and Vegetable Soup

🧄 Ingredients

  • 2 tablespoons olive oil or butter
  • 1 medium onion, chopped
  • 2 garlic cloves, minced
  • 2 carrots, sliced
  • 1 yellow bell pepper, chopped
  • 1 cup green peas (fresh or frozen)
  • 2 cups cooked shredded chicken
  • 4 cups chicken broth
  • 1 cup heavy cream or milk
  • 2 tablespoons flour (for thickening)
  • 1 teaspoon dried thyme or parsley
  • Salt and pepper to taste
  • Optional: celery, corn, or potatoes for extra texture

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