🐟 Bacalhau à Brás (Cod with Eggs and Potatoes)
📝 Ingredients
- 400g dried salted cod (bacalhau), soaked and flaked
- 300g potatoes, cut into matchsticks or thin fries
- 1 large onion, thinly sliced
- 3 cloves garlic, minced
- 4 eggs
- Olive oil
- Salt and pepper to taste
- Chopped parsley
- Black olives (for garnish)
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