Here’s a Southern classic that’s rich, creamy, and packed with flavor: Shrimp and Grits—a dish that brings comfort and elegance to the same plate 🦐🫓🔥
🍽️ Shrimp and Grits Recipe
🛒 Ingredients:
For the grits:
- 1 cup stone-ground grits
- 4 cups water (or half water, half milk for creaminess)
- 1 tsp salt
- 2 tbsp butter
- ½ cup shredded sharp cheddar cheese (optional)
For the shrimp:
- 1 lb large shrimp, peeled and deveined
- 4 slices bacon, chopped
- 1 small onion, finely chopped
- 1 garlic clove, minced
- ½ tsp paprika
- ½ tsp cayenne pepper (optional)
- 2 tbsp lemon juice
- 2 tbsp chopped parsley
- Salt and black pepper to taste
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