Here’s a cozy fall favorite that’s earned rave reviews: the Apple Cider Pork Roast from Taste of Home boasts a 4.6-star rating from 5 reviewers and serves 6. It’s a slow-cooked delight featuring:
🍎 Key Ingredients
Boneless pork loin roast
Unsweetened apple juice
Fresh rosemary
Dried cherries
Cornstarch for thickening the sauce
🕰️ Cooking Time
About 5–6 hours in a slow cooker
Plus a few minutes to thicken the pan juices into a sweet, cider-infused gravy
🍽️ Flavor Profile
The apple cider and cherries bring a sweet-tart richness, while rosemary adds a fragrant herbal note. It’s tender, juicy, and perfect for a chilly evening.
You can find the full recipe on Taste of Home. Want help pairing it with sides or turning it into a themed dinner? I’ve got ideas!