Here’s a soul-satisfying recipe for Cajun Smothered Pork Chops—a Louisiana classic where tender chops are simmered in a rich, peppery gravy until they practically fall off the bone 🐖🔥.
🍲 Ingredients
- 6 bone-in pork chops
- Cajun seasoning (your favorite blend)
- 3 tbsp olive oil
- 1 large onion, chopped
- 1 green bell pepper, chopped
- 1 red bell pepper, chopped
- 1 stalk celery, finely chopped
- 6 garlic cloves, minced
- 2 tbsp Worcestershire sauce
- 8 oz sliced mushrooms
- ½ cup chopped green onions
- ¼ cup chopped parsley
- Water (just enough to cover meat)
- Optional: 1 tbsp Kitchen Bouquet for darker gravy
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