Greek Horta—
Here’s a simple and nourishing recipe for Greek Horta—a classic dish of boiled or sautéed wild greens dressed with lemon and olive oil. It’s a staple in Greek homes and …
Lunch & Dinner
Portuguese Fava Bean, Chouriço and Egg Stew
Here’s a comforting and rustic Portuguese dish that’s full of flavor and soul: Fava Bean, Chouriço, and Egg Stew 🇵🇹🍲. It’s a one-pot wonder that combines smoky sausage, creamy fava …
Dobrada – Portuguese Tripe and Bean Stew
🏷️ Dish Name: Dobrada – Portuguese Tripe and Bean Stew 🧄 Ingredients 1 kg beef tripe (cleaned and cut into strips) 400 g white beans (soaked overnight or canned) 1 …
🥩 What Is Chateaubriand?
🥩 What Is Chateaubriand? Chateaubriand is a thick cut from the center of the beef tenderloin, traditionally served for two. It’s pan-seared, roasted, and often paired with a rich sauce …
🇵🇹 Title: Piri Piri Chicken (Frango Piri Piri)
🇵🇹 Title: Piri Piri Chicken (Frango Piri Piri) 🧄 Ingredients 1 whole chicken (spatchcocked or cut into halves) 4–5 garlic cloves, minced 2 tablespoons piri piri chili sauce (or crushed …
25 Delicious Portuguese Dinner Recipes
Here’s a flavorful roundup of 25 delicious Portuguese dinner recipes that showcase the rich culinary traditions of Portugal 🇵🇹. These dishes range from rustic comfort food to vibrant seafood specialties, …
🇵🇹 Pica-Pau – Portuguese Woodpecker Beef
Here’s a mouthwatering look at Pica-Pau, a classic Portuguese petisco (snack) that’s perfect for sharing over drinks 🍷. Despite its name—woodpecker—this dish has nothing to do with birds. It’s named …
🇵🇹 Bacalhau à Braga (Portuguese Cod with Braised Peppers)
Here’s a delicious overview of Bacalhau à Braga, a northern Portuguese specialty that combines fried cod with braised peppers, onions, and tomatoes. It’s a vibrant, comforting dish with deep regional …
Portugal: Bacalhau
🇵🇹 Bacalhau: Portugal’s Beloved Salt Cod Bacalhau is more than just a dish in Portugal—it’s a cultural icon. This salt-cured cod has been a staple of Portuguese cuisine for centuries, …
Portuguese-Style Braised Peas with Eggs
Portuguese-Style Braised Peas with Eggs, known as Ervilhas com Ovos Escalfados, is a rustic and comforting dish that brings together the vibrant flavors of peas, chouriço, and poached eggs in …
