Ingredients:
Chicken bacon ranch pasta
Ingredients:
1 ½ cups cheddar cheese, shredded
Salt and pepper, to taste
1 teaspoon onion powder
1 teaspoon Italian seasoning
3 tablespoons flour
6 strips bacon
2 boneless, skinless chicken breasts
2 cups uncooked pasta (rotini, penne, rigatoni, bow tie, etc.)
1 tablespoon garlic, minced
2 cups half and half (can substitute whole milk)
2 tablespoons dry ranch dressing seasoning mix
Ingredients
1 kg of potatoes
Vegetable oil
Salt and black pepper to taste
6 eggs
0.5 teaspoon dried garlic
1/3 teaspoon turmeric
250 grams of ham
250 grams of pickled mushrooms
150 grams of hard cheese
150 grams of canned corn
2 tablespoons of mayonnaise
100 grams of cheese
Green onion and dill for decoration
You have all been loving our slow cooker ribs for a few years now, but many of you have asked how to make ribs in the oven. Are you ready?
INGREDIENTS:
RIBS:
4 pounds (2 kg) baby back pork ribs
2 teaspoons garlic powder
1 teaspoon onion powder
2 teaspoons paprika
2 teaspoons salt
1 teaspoon cracked black pepper
1/2 teaspoon cumin
1 teaspoon chili or Cayenne powder (optional)
2 tablespoons olive oil
SAUCE:
2 cups (500ml) barbecue sauce
3 tablespoons minced garlic
2 tablespoons olive oil
1 tablespoon Worcestershire sauce
1/2 – 1 tablespoon cayenne pepper (optional for heat)
1 teaspoon salt
This Fiery Chicken Ramen with Creamy Garlic Sauce is a perfect balance of heat, savory umami, and creamy richness. Diced chicken breast is marinated in bold flavors and paired with tender ramen noodles, all brought together by a luscious garlic-infused sauce. It’s a quick and satisfying meal for when you’re craving something comforting with a spicy kick.
For the Chicken:
. 2 fresh chicken breasts, diced: Tender, bite-sized pieces for easy cooking.
. 2 tbsp soy sauce: Adds a deep, salty umami flavor.
. 1 tbsp chili sauce (like Sriracha or sambal oelek): For a fiery kick.
. 1 tbsp honey: Balances the heat with a touch of sweetness.
For the Creamy Garlic Sauce:
. 2 tbsp unsalted butter: Base for a rich, creamy sauce.
. 3 cloves garlic, minced: Provides bold, aromatic flavor.
. 1 cup chicken broth: The foundation of the sauce.
. 1/2 cup heavy cream: Makes the sauce rich and velvety.
. 1/2 tsp crushed red pepper flakes (optional): For extra heat.
. 1/4 cup grated Parmesan cheese: Enhances the creamy texture and adds a savory, cheesy finish.
For the Ramen:
. 2 packs instant ramen noodles, discard seasoning packets: Perfectly tender noodles for soaking up all the sauce.
. 1 tbsp sesame oil (optional): For a nutty aroma and flavor.
Optional Toppings:
. Soft-boiled eggs
. Sliced green onions
. Sesame seeds
. Nori strips
. Additional chili flakes or chili oil
Pot roast is the ultimate comfort food in my book. The meat gets deliciously tender after a long simmer, and the gravy is out of this world! But traditional oven pot roasts can take hours of monitoring and babysitting. My easy 3 packet slow cooker roast is the perfect solution for busy home cooks!
This fuss-free recipe uses a flavorful mix of pantry spice packets stirred into the cooking liquid to infuse the meat with mouthwatering flavor as it cooks. No need for a long ingredient list or complicated techniques. Just dump and go!
The blend of zesty Italian dressing mix, creamy ranch dressing mix, and savory brown gravy mix gives this pot roast incredible depth. As it simmers away, the meat soaks up all that goodness. You’ll have supremely juicy and fall-apart tender meat in about 6-8 hours.
I love shredding up leftovers for tacos or sandwiches the next day. Or keep it classic with buttery mashed potatoes and gravy on the side. However you serve it up, this easy 3 packet roast equals total comfort food bliss!
. 1 cup water
. 1 packet ranch dressing mix 1 oz
. 1 packet Italian dressing mix 0.7 oz
. 1 packet brown gravy mix 0.75 oz
. 1 boneless beef chuck roast 3 lbs
. Salt and pepper to taste
Cheesy Pork Chop Casserole is a delicious and hearty dish that is perfect for weeknight dinners or gatherings with friends and family. This casserole combines tender pork chops with a creamy and cheesy sauce, making it a well-loved comfort food. While the origins of this dish are unclear, its popularity can be attributed to the combination of flavors and the ease of preparation. Now, let’s dive into the recipe and learn how to make this Cheesy Pork Chop Casserole.
To serve this mouthwatering Cheesy Pork Chop Casserole, you can pair it with a variety of delicious sides. One classic option is to serve it with a side of steamed vegetables, such as broccoli or carrots, to add some freshness and balance to the meal. Additionally, a side of fluffy mashed potatoes or creamy macaroni and cheese would complement the cheesy flavors of the casserole perfectly. Finish off the meal with a crisp green salad or some crusty bread to round out the dining experience.
. Sliced sirloin steak, 1 pound (450 grams),
. Adjust with salt & pepper as desired.
. split four tablespoons of butter
. four minced garlic cloves
. 1/2 teaspoon dried thyme or 1 tablespoon minced fresh thyme
. Chopped fresh rosemary, measuring 1 tablespoon, or dried rosemary, measuring 1 teaspoon
. Chop 1 tablespoon of fresh parsley if desired.
. 1-tsp. of olive oil
Ingredients:
Ingredients:
– 4 tbsp butter
– 2 cloves garlic, minced
– 1 cup heavy cream
– 1 lb chicken breast, cubed
– 8 oz pasta (penne or rotini)
– 1 cup grated Parmesan cheese
– Salt and pepper, to taste
– Fresh basil, for garnish
