Chicken Tagine with Preserved Lemon and Olives

🧂 Ingredients

1 whole chicken (cut into pieces)

• 2 preserved lemons (quartered)
• 1 cup green olives
• 2 medium onions (finely chopped)
• 4 cloves garlic (minced)
• 2 tablespoons olive oil
• 1 teaspoon ground ginger
• 1 teaspoon turmeric
• 1 teaspoon black pepper
• 1/2 teaspoon saffron threads (optional)
• Salt to taste
• 1/4 cup chopped fresh parsley and cilantro
• 1/2 cup water