DOES ANYONE HERE ACTUALLY EAT CARROT CAKES?

Ingredients

  • 2 cups grated carrots
  • 1½ cups all-purpose flour
  • 1 cup sugar
  • ½ cup vegetable oil
  • 3 eggs
  • 1½ tsp baking powder
  • ½ tsp baking soda
  • 1 tsp cinnamon
  • ½ tsp nutmeg (optional)
  • ½ tsp salt
  • ½ cup chopped walnuts (optional)
  • ½ cup crushed pineapple or applesauce (optional for moisture)

For the Cream Cheese Frosting:

  • 200g cream cheese
  • 100g butter
  • 1½ cups powdered sugar
  • 1 tsp vanilla extract

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