FAMOUS CRAB BOMBS

September 9, 2025 by Camila

🧑‍🍳 How to Make Them

1. Preheat oven to 375°F (190°C).
2. Gently mix crab meat with mayo, mustard, egg, lemon juice, Old Bay, and crushed crackers.
3. Form into large mounds—don’t overwork the mixture to keep the lumps intact.
4. Brush with melted butter and bake for 20–25 minutes until golden and aromatic.
5. Serve hot with lemon wedges and maybe a drizzle of garlic butter or remoulade.