French Cassoulet Recipe

🧄 Variations & Tips

  • encourages improvisation—swap duck for chicken, or use garlic sausage if Toulouse isn’t available.
  • simplifies the dish with just sausage and beans, perfect for a weeknight version.

Cassoulet is a labor of love, but every bite is worth the wait. Whether you go full traditional or opt for a shortcut, these videos will guide you to a dish that’s rich, comforting, and deeply French. Bon appétit! 🥖🍷

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