Ah, Fried Green Tomatoes—a Southern classic and a cultural icon! Whether you’re talking about the dish or the 1991 film, there’s plenty to savor. Here’s a taste of both:
🧂 Ingredients (Ma9adir)
3–4 firm green tomatoes (unripe)
1 cup cornmeal
½ cup all-purpose flour
2 eggs
½ cup buttermilk (or regular milk)
Salt & pepper to taste
Optional: garlic powder, paprika, cayenne for extra flavor
Vegetable oil for frying
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