Here’s a Southern-style snack that’s crispy, creamy, and downright addictive: Fried Okra with Buttermilk Ranch 🧄🌿🧈. The okra gets a golden crunch from a cornmeal coating, and the homemade ranch adds a cool, tangy finish that balances the heat.
🍳 Fried Okra Ingredients
- 1 lb fresh okra, sliced into ½-inch rounds
- ¾ cup buttermilk
- 1½ cups self-rising cornmeal mix
- 1 tsp salt
- ¼ tsp black pepper
- Vegetable oil for frying
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