Here’s a delicious and nutrient-packed recipe for Heirloom Tomato, Avocado & Cottage Cheese Toast—perfect for breakfast, lunch, or a light snack 🥑🍅🧀:
🥪 Ingredients
Bread: Sourdough, whole grain, or gluten-free—choose something sturdy
Butter: Optional, for spreading on warm toast
Avocado: 1 ripe avocado, mashed or sliced
Cottage Cheese: 2–3 tablespoons per slice (full-fat or low-fat)
Heirloom Tomatoes: Sliced thin
Olive Oil: A drizzle for richness
Salt & Pepper: To taste
Fresh Basil: Torn or chopped for garnish
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