Jerk Sweet Chili Cornish Hens

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🔥 Instructions

  1. Season the hens Rub hens with olive oil and all dry seasonings. Coat generously with jerk seasoning, including under the skin. Let marinate for at least 1 hour (or overnight for deeper flavor).
  2. Prepare the glaze Mix sweet chili sauce, honey, BBQ sauce, and browning (if using). Set aside.
  3. Roast the hens Preheat oven to 375°F (190°C). Arrange hens over chopped veggies in a roasting pan. Bake uncovered for 60–75 minutes, basting with glaze every 15–20 minutes until skin is crispy and caramelized.
  4. Serve Let rest for 5 minutes. Serve with roasted veggies and drizzle with extra glaze.
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