🔥 How to Make Them
- Preheat oven to 400°F (200°C) and line a baking sheet.
- Sauté mushrooms with shallots and garlic in olive oil until golden.
- Roll out pastry, score a border, and spread goat cheese in the center.
- Top with mushroom mix, brush edges with egg wash.
- Bake for 20–25 minutes until puffed and golden.
Want to explore variations like adding caramelized onions, walnuts, or a drizzle of honey? I’ve got plenty of twists up my sleeve. Just say the word!
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