Spinach and Cheese Puff Pastry Squares .

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🔥 Instructions

1. Preheat Oven

  • Set oven to 400°F (200°C). Line a baking tray with parchment paper.

2. Make the Filling

  • In a bowl, mix spinach, ricotta, feta/mozzarella, 1 beaten egg, salt, pepper, and nutmeg.

3. Prepare Pastry

  • Cut puff pastry into squares (about 3×3 inches).
  • Spoon filling into the center of each square.
  • Fold corners over slightly or leave open for a rustic look.

4. Brush & Bake

  • Brush tops with egg wash.
  • Sprinkle with sesame or nigella seeds if desired.
  • Bake for 15–20 minutes until golden and puffed.

🍽️ Serving Ideas

  • Serve warm with a side of yogurt dip or tomato chutney.
  • Great for brunch, picnics, or mezze platters.
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