Vanilla Chiffon Cake with Custard Glaze

🧺 Ingredients
For the Cake:
1 cup cake flour

1 tsp baking powder

¼ tsp salt

4 egg yolks

â…“ cup vegetable oil

½ cup milk

1 tsp vanilla extract

4 egg whites

½ tsp cream of tartar

½ cup sugar

For the Glaze:
1 cup milk

2 tbsp sugar

1 tbsp cornstarch

1 egg yolk

1 tsp vanilla extract

Optional: lemon zest or fruit puree for flavor

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